Category Archives: food

anniversary

3yrs anniversary party, COME!!

so… again, we are planning to have another give away night!!
Free food till it runs out (Sushi, Tenpura, Karaage, Salads, etc, etc..)
also Karaoke if you fancy to sing. plus open mic!!
bring your appetites or instruments then eat, drink and sing/dance!!

RSVP??

no way, we are not really wanting to know whos coming as we will be enjoying there ourselves whomever wanting to join, so on that day, if you feel like it, come and join us..!!

Toconoco means kids on the floor, but that night, we all must be on the floor with good smile..!!!!!

have a lovely Easter break,

Best,

Toconoco

 

anniversary

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Pop up course menu, announced!

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Menu
*(M) with meat or meat stock

”Early Birds”
19:00-21:00

– Yakitori (M)

– Salad

– Fried Mochi in soup
(Agedashi Mochi)

– Japanese Mix-veg Pancake (M)
(Okonomiyaki)

– Tempura

– Sukiyaki (M)

– Curry on Udon (M)

– Desert

“Mature Stars”
21:00-22:30

- Sake tasting

- Variable veg+fish sausage in soy stew (M)
(Oden)

- Japanese domestic tapas made with seasonal veg
(Obanzai)

- Ball shaped sushi (M)

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Japanese Izakaya meal “Ohashism” on 10, 11, 12 of Nov!

img_9499Toconoco collaborates with DENBAK FANO Design in Tokyo to invite Samurai chefs from Michelin star Osaka restaurants for Pop up events at our space!

Ohashi means chopsticks in Japanese, So we made up the word OHASHisM as a way to introduce our special pop up here at Toconco. Sushi? no no, its too cliche…! The idea is to let them improvise with ingredients we can get within walking distance from us to create a luxury Izakaya meal in a domestic setting!!

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**Those samurai chefs serving us those nights are Don Corleone of Osaka food Scene : Minoru Matsunaga, Dashi Master : Kentaro Murakami, Yakitori God : Hideo Takeda (left to right in the centre picture)

**some of their restaurants have recently got star by Michelin Guide Tsuru To Kame (http://gm.gnavi.co.jp/shop/0220172741/map/) Kosai Fukumimi (http://gm.gnavi.co.jp/shop/0220172520/map/)

Ohashism

**Interested? how you could experience? heres how…!!

“Early Birds” (10th, 11th, 12th)
:19:00-21:00 High-End Izakaya style, 8 plates course (BYOB)
plates will be announced in a week. 50.00 GBP (20 seats limited)
(discounted price of 35.00GBP 0n 10th, because of filming for the event)

“Mature Stars” (11th and 12th only)
:21:00-22:30 Sake tasting with several plates of typical Japanese nibbles
PLUS “samurai chef’s talk” 18.00 GBP (20 seats limited)

**Wanna have both? Sure, you can have them both for 60.00GBP

**How to reserve/pay? at the moment, at our cafe only (cash in advance)